A serving of fruit trifle with no added sugar
The Complete Fruit Trifle
This recipe is suitable for anyone trying to reduce their intake of sugar. The fruit trifle is delicious, made with fresh ingredients and does not contain any added sugar. The sweetness comes from just the fresh fruits.
Although there is no added sugar of any kind, do check with your physician if this dish is suitable for diabetics. Although fruits have fiber and many nutritive ingredients, they do have a sugar content.
I had this fruit trifle for breakfast. It can also be eaten as a dessert. If you would like, you can add a blob or 2 of coconut cream. Here is the link on, How to make Coconut Cream
If you prefer to use regular whipping/fresh cream please go ahead and use that.
Here is the recipe for Fruit Trifle.
A layer of sliced strawberries
Peanut butter being spread on a layer of avocado
Apples sauce topped with sliced avocado
Apple sauce. Apples ground in food processor
Apples sliced and cooked in microwave oven
A serving of coconut cream
A few of the fruits used in the recipe
** I usually buy unsweetened peanut butter from a supermarket. In fact there are stores that have machines where you can grind your own nuts to make peanut butter. If you do not have this resource, try making your own if you have a powerful blender. Some stores also sell bottled unsweetened peanut butter. If nothing works out, then simply skip this step.
Please feel free to use other fruits in this same way. It is very quick and easy to make and yet looks so appetizing. The best thing is that it there is no added sugar. As mentioned previously do ask your doctor about the quantity of fruits a diabetic is able to consume in their diet.
You may also subsitute with other fruits, and if you do, please let me know.
If you would like to contribute a recipe,or have any questions/comments, email me, Nirmala, at
I will be happy to help in any way I can. The site will be regularly updated with tasty recipes and hints and tips. You will find my contact information at Contact
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